Cafe Coco Deli
Order On-Line
(715) 373-2253
(715) 209-3445
Deli Sandwiches
All Sandwiches (*except the Muffuletta) are available on Gluten-Free Bread for an additional $1
Our menu allergy information coding is as follows:
Contains: W=Wheat, D=Dairy, E=Eggs, Soy= soy sauce, lecithin or soy oil, Ses=Sesame, P=Peanut, TN=Tree Nut, F=Fish (We have no shellfish in-house)
(GF=Gluten Free, DF=Dairy Free) (Available Gluten Free) = you can request this item as gluten free
IF YOU HAVE SEVERE ALLERGIES, PLEASE ALERT OUR STAFF SO THEY CAN HELP YOU NAVIGATE OUR MENU.
Turkey Swiss on Cranberry Walnut
Turkey, Swiss, Mayo, Organic Greens on Washburn Cranberry Walnut Bread $7.75 (W, D, E, Soy, Tree Nut)
Cajun Turkey
Turkey, Provolone, Cajun Mayo, Organic Greens, on Focaccia $7.75 (W, D, E, Soy)
Turkey Cheddar with Basil Oil
Turkey, Wisconsin Cheddar, Mayo, Basil Oil, Organic Greens on Ciabatta $7.75 (W, D, E, Soy)
Muffulatta
A New Orleans classic – ham, salami, spicy olive relish, provolone, on baguette $7.75 (Not available GF) (W, D, Soy)
Curried Egg Salad on Harvest Grain
Lightly curried egg salad, organic greens,
Harvest Grain bread. $7.75
(Dairy Free) (W, E, Soy)
Hummus and Veggie on Focaccia
Cucumber, red onion, red pepper, tomato, organic greens on Focaccia $7.75
(Vegan) (W, Ses)
Deli Kidwich
Whole Wheat Oatmeal or Farmhouse White bread, choice of ham or turkey, choice of Wisconsin cheddar or provolone. Mayo, butter or yellow mustard on the side, served with a Gala apple. $6.89 (may contain,
depending on what you order: W, D, E, Soy)
Traditional Hummus 8 oz tub $4 (GF, Vegan) (Ses)
Sides $3.75
Sesame Noodles (GF, Vegan) (Soy, Ses)
Moroccan Pasta Salad (Vegan) (W)
Coleslaw with Local Kale (GF) (D, E, Soy)
Allergen information and Statement:
Coco’s staff is highly trained to avoid cross-contamination.
Being a standard restaurant and bakery we can not guarantee a complete absence of possible allergens.
However, one of the owner’s children has life threatening allergies and has eaten at Coco with impunity for over 13 years.
(Having the boss’s kid end up in the ER would be bad form).
We have decided to allergy code our menu for the information and convenience of our customers.